Hot Entrees, Soups, Sides
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Entrees - Poultry
***All orders are an 8 person minimum***
All items are priced A La Carte
**Add two sides of your choice from our menu for $5**
Add $2 for white meat only where applicable
Chicken Piccata ... $5.95 per piece
Pan fried lightly floured boneless breast of chicken with a fresh lemon caper sauce
Chicken Forever ... $5.95 per piece
Marinated and grilled boneless breast of chicken in a light sauce of chicken stock,
fresh rosemary, shallots, white wine and mushrooms
Sonoma Chicken ... $5.95 per piece
Oven roasted with olive oil, garlic, white wine, mushrooms, artichokes and diced tomatoes,
with herbs and a touch of cream
Chicken Fajitas ... $6.95
per serving ((serving size is 6 oz. per person, minimum 8)
Tender strips of marinated & grilled chicken breast with onions & peppers, flour tortillas,
cheese, sour cream & fresh salsa
Apricot Chicken ... $5.95 per piece
Apricot & balsamic marinated chicken breast, topped with apricots,
toasted almonds & scallions with balsamic glaze
Chicken Parmesan ... $5.95 per piece
Boneless breast of chicken rolled in breadcrumbs with parmesan cheese,
marinara sauce, & fresh basil, topped with provolone cheese
Chicken Marsala ... $5.95 per piece
Pan fried lightly floured boneless breast of chicken with mushrooms and Marsala sauce
Teriyaki Glazed Chicken ... $5.95 per piece
Boneless, skinless chicken breast marinated in teriyaki and grilled; served with grilled pineapple slices
Cranberry & Orange Chicken ... $5.95 per
Boneless and skinless Breast of chicken marinated and roasted with fresh cranberries and oranges
Pulled B.B.Q. Chicken ... $5.95 per serving
Slow cooked and shredded chicken breast smothered in B.B.Q. sauce
Stuffed Chicken Florentine ... $6.95 per piece
Stuffed chicken breast with spinach & cheese; lightly breaded & pan fried
Condon Boursin Chicken ... $6.95 per piece
Stuffed chicken breast with ham and Boursin cheese; breaded and baked with a veloute sauce
Fried Chicken ... Whole (8 cut) $15 All White (4 breasts and 4 wings) $20
Breasts, wings, thighs and drumsticks marinated in buttermilk; breaded and fried
Stuffed cornish hen ... $8.95 per hen
Wild rice stuffed Cornish Hen with a sherry tarragon cream reduction
Turkey Meat Loaf ... $8.95 per serving
Tender and juicy turkey meatloaf with classic turkey gravy
Citrus Sage Turkey Breast ... $7.95 per serving
Hand carved turkey breast in a citrus sage marinade slow roasted and served with its natural pan juices
Spinach and Herbed Goat Cheese Chicken ... $6.95 per piece
Stuffed chicken breast with veloute sauce
Apple Brandy Chicken ... $6.95 per piece
Sautéed and topped with a rich apple-brandy demi glace reduction
Jamaican Jerk Chicken Quarters ... $5.95 per piece
Entrees - Beef
***All orders are an 8 person minimum***
All items are priced A La Carte
**Add two sides of your choice from our menu for $5**
BBQ skirt steak ... $8.95 per serving
Marinated & char-grilled skirt steaks; served with grilled onions & French rolls
Beef burgundy ... $9.95 per serving
Medallions of beef tenderloin with sautéed mushrooms in a delicious red wine sauce
Chopped Sirloin with Onion & Mushrooms ... $6.95 per serving
10 oz. chopped steak grilled and topped with caramelized onions & sautéed mushrooms
BBQ Flat-iron Steak ... $8.95 per serving
Bourbon b.b.q. grilled with roasted shallots
Pesto Tri-tip ... $8.95 per serving
Pesto tri-tip grilled steak with scallions
Sake it to me skirt steak ... $8.95 per serving
Sake soy marinated & grilled skirt steak
Not your mom's meatloaf ... $8.95 per serving
Served with rosemary mushroom demi glaze
Filet of beef al forno ... $10.95 per serving
Encrusted with a gorgonzola cheese breading, grilled to perfection. Served with demi glaze
Steak Fajitas ... $7.95 per serving (serving size is 6 oz. per person, minimum 8)
Tender strips of marinated & grilled skirt steak with onions & peppers,
flour tortillas, cheese, sour cream & fresh salsa
Beef Brisket ... $6.95 per serving (serving size is 6 oz. per person, minimum 8)
Traditional brisket of beef slow roasted with aromatic vegetables & herbs
Smoked BBQ Beef Brisket ... $6.95 per serving ((serving size is 6 oz. per person, minimum 8)
Home smoked brisket of beef slow served in an homemade bbq sauce
Flank Steak ... $8.95 per serving
Grilled and served with a Chimmichurri Sauce
Kung Pao Beef ... $8.95 per serving (serving size is 6 oz. per person, minimum 8)
Sliced Beef mixed with peppers, water chestnuts and scallions in a spicy glaze
Beef short ribs ... $8.95 per serving
Slowly braised short ribs with an au jus, carrots, celery, onions garlic and seasonings
Entrees - Pork, Lamb, & Veal
***All orders are an 8 person minimum***
All items are priced A La Carte
**Add two sides of your choice from our menu for $5**
Pepper Berry Pork tTnderloin ... $8.95 per serving
Grilled pork tenderloin in a pepper berry marinade with garlic, tomatoes and white wine
Baby Back Ribs ... $11.95 per 1⁄2 slab $15.95 per full slab
Pork ribs simmered, smoked and grilled; basted with our home made bar-b-que sauce
Pork Chops ... $9.95 per serving (2 8oz. chops per serving)
Grilled and served with a apple brandy butter
Pork Tenderloin ... $8.95 per serving
Roasted with mustard and horseradish crust and balsamic reduction
Rack of lamb ... $23.95 per rack (2 rack minimum- 14 pcs.)
Pulled Pork ... $6.95 per serving
Roasted, pulled and brewed in our own BBQ sauce
Veal medallions Osso bucco ... $16.95 per serving
Braised veal shank with Italian vegetables and a red wine sauce
Veal Medallions with Wild Mushroom Sauce ... $16.95 per serving
Grilled and served with a wild mushroom and brandy sauce
Veal Medallions with a Green & Red Peppercorn Sauce ... $16.95 per serving
Grilled and served with a peppercorn reduction sauce
Entrees - Seafood & Fish
***All orders are an 8 person minimum***
All items are priced A La Carte
**Add two sides of your choice from our menu for $5**
Pan-seared Salmon ... $8.95 per serving with caramelized onions and sautéed garlic spinach
Southwest grilled salmon ... $8.95 per serving with avocado and tangerine Salsa
Teriyaki glazed Salmon ... $8.95 per serving with sesame seeds and wilted bok choy
Crispy whitefish, ... $8.95 per serving pan fried skin on with remoulade sauce
Sauteed Garlic Shrimp ... $9.95 per serving with Leeks, white wine and herbs
Pan-fried tilapia filet ... $8.95 per serving with diced olives, capers, tomatoes and olive oil
Trout Amande ... $9.95 per serving
sautéed to golden brown and topped with golden raisins, toasted almonds and brown butter
Asparagus stuffed sole ... $9.95 per serving with tarragon cream sauce
Shrimp Diablo ... $9.95 per serving sautéed with butter, chipotle adobo sauce and cilantro
Entree - Pasta
***All orders are by the pan. Pan serves 10 – 12***
Add garlic cheese bread for $1.50 per person*
Homemade Macaroni & Cheese ... $30
Baked pasta with Pear Tree’s special cheddar cheese sauce and topped with toasted bread crumbs
Meat Lasagna ... $35
Fresh ground beef with tomatoes and herbs layers of pasta, cheese and a sauce Bolognese
Veggie Lasagna ... $30
Assorted grilled vegetables, layers of pasta, cheese and a homemade marinara sauce
Pasta Milano ... $30
Cavatappi pasta with a pesto cream sauce, mushrooms, fresh spinach & roasted red peppers;
topped with parmesan cheese
Bow tie pomodoro ... $30
Bow tie pasta with baby peas, eggplant, zucchini, yellow squash, & sundried tomatoes in a
tomato-basil sauce
Stuffed Shells ... $35
Filled with three-cheeses (parmesan, ricotta & goat), herbs, spinach,
topped with a tomato, roasted garlic & basil sauce
Penne withe a Sherry Cream ... $30
with cherry tomatoes, broccoli in a wild mushroom & sherry cream sauce
Pasta Carbonara ... $35
with bacon, cream, parmesan cheese and baby peas
Manicotti ... $35
with herbed ricotta and goat cheese and topped with a roasted tomato and garlic sauce
Fettuccini Alfredo ... $35
Classic sauce of cream, parmesan cheese, rosemary and white wine
Penne a la Fungi ... $35
with Portobello mushroom, sun dried tomatoes, spinach and an mushroom cream sauce
Paparadalle ... $35
with wilted greens, wild mushrooms and duck confit
Vegetarian Entrees
Vegetarian entrees can be ordered by the individual portion
***All orders are an 8 person minimum***
All items are priced a la Carte
**Add two sides of your choice from our menu for $5**
Individual portions $13.95 per serving
Pan of 8 portions $40
Cashew Korma over Potato-Lentil Pila Asian eggplant, tomatoes, kohlrabi & cashews
Spinach, chickpea & hazelnut ragout over Saffron Pilaf
Tofu, broccoli & tomatoes with a curried peanut sauce over Spinach Pilaf
Tempeh & Spinach with peanut sauce over cauliflower, cashew & cardamom pilaf
Tempeh Stir Fry & Asian Rice Noodles
Linguine with broccoli rabe, pecans & feta
Thai rice noodles with cilantro ginger sauce
Wasabi Soba Noodles with stir fry vegetable
Swiss Chard & Eggplant Lasagna
Couscous Stew with tomatoes, olives and saffron
Soft Polenta with tomato spinach ragout
Sweet Potato Sheppard’s Pie
Goat Cheese Flan with Arugula Salad
Root Stew with Millet Cakes
Butternut Squash Risotto Cakes with Portobello’s & Stilton Butter
Shitake Risotto with Edamame
Potato ‘Gratin with Spinach, Zucchini and Carrots with a light Béchamel
Ratatouille with Egg Plant, Onions, Carrots, Zucchini, Squash, Tomatoes and Fresh Herbs
served over Garlic Mashed Potatoes
Large Potato Pancakes with Fresh Chives alongside Grilled Asparagus topped with Sour Cream
Zucchini Cutlets lightly breaded with Seasoned Matzo Meal topped with
Homemade Marinara Sauce accompanied by Seasoned Potato Wedges
Crust-less Grilled Vegetable Quiche with Goat Cheese accompanied by a delicate Mixed Green Salad
Sides
Vegetables
Asian Stir Fry Vegetables
Assorted Oven Roasted Vegetables
French green beans with toasted almonds
Baby carrots with lemon butter
Creamed spinach
Balsamic grilled vegetables
Maple glazed baby carrots
Sautéed Pesto Zucchini
Steamed broccoli w/ lemon zest
Sugar snap peas with citrus butter
Roasted wild mushrooms
Balsamic roasted cauliflower
Roasted butternut squash
Braised red cabbage
Buttered corn on the cob
Asparagus – grilled or steamed
Starches
Lyonnais potatoes
Oven roasted red skin potatoes
Mashed potatoes with rosemary and garlic
Mashed sweet potatoes
Parsley potatoes
Rice pilaf with fresh herbs
Mixed wild rice
Truffle Mashed potatoes
Herb buttered egg noodles
Orzo with tomatoes and spinach
Aztec rice, or Jasmine rice, or
Steamed brown rice
Triple cheese au gratin potatoes
Couscous
Tri-colored roasted potatoes
Baked potato w/butter and sour cream (8/pan)
Tator Tots
Ready to Heat Soups
All orders by the quart
One quart serves 2-3 9.00 per quart
Tomato Basil
Chicken Wild Rice
Matzo ball
Lentil
Vegetable Minestrones
French Onion
Cream of Broccoli
Potato Leek
Beef Barley
Mushroom Barley
Tortilla
Need help serving? Staff quoted upon request & subject to availability
Staffing Pear Tree Catering is proud to provide its well trained and
professional staff for your events. Whether a formal dinner or
casual reception. Pear Tree’s team of staff will be friendly, helpful,
and ensure all the details regarding your event will be covered
The fine print …
- Most orders require a minimum of 8 servings unless otherwise specified. Many of items are packed with 8 servings all orders subject to 7.0% sales tax, delivery charges based upon proximity to pear tree, all luncheon orders are requested by noon of the day prior, and are subject to availability. 48 hour notice is preferred to ensure availability. Cancellations are accepted until noon of the day prior or upon discretion of the kitchen. Every effort will be made to accommodate last minute changes & cancellations, a surcharge may be assessed for last minute orders and for cancellations.
Other Menus available with Pear Tree Catering:
Corporate Menus Picnic Menus
Passover Menus
Rosh Hashanah & Yom Kippur Menus
Thanksgiving & Christmas Menus
Sabbath Dinner Menus
Bereavement Menus
Bar Mitzvah and Event Menus
Appetizer and Action Station Menus
Kiddush & Oneg Menus
Beverage Menus
Gluten Free Menus
“A Chef at your Door” Menus
950 Woodlands Parkway ~ Vernon Hills, IL 60061 ~
847-459-1100 ~ Fax 847-459-1101
peartreecatering.com
