Sample Wedding Menu
Plated Service

A Selection of Hand Passed Appetizers
California Rolls
with crabmeat, avocado, wasabi & soy

Thai Chicken Salad in a Filo Cup

Crostini with Roasted Vegetables and Herbed Cheese

Mini Beef Wellingtons with a Mushroom Duxelle

Plated First Course
The Nutty Pear Salad with Spiced Walnuts & Arugula
tossed in a homemade pear vinaigrette & topped with gorgonzola

Artisan Bread Basket with Asiago Lavosh, Thyme Fig Rolls,
Tomato Focaccia & Crusty French Bread with Flavored Butter

 

Entrée
Oven Roasted Boneless Breast of Chicken
with olive oil, garlic, white wine, mushrooms, artichokes,
diced tomatoes with fresh herbs, a touch of cream & parmesan cheese

Oven Roasted Potatoes scented with Fresh Rosemary

 French Green & Yellow Beans with Baby Carrots

 

Coffee Service
Fresh Roast Columbian Coffee & a Selection of Fine Teas
sugar, sweetener, cream, cinnamon whipped cream & chocolate shavings

 $41.00 per guest (minimum of 125 guests)

 

WEDDING CAKE
Choose your favorite:

Cake Flavors: white, chocolate, lemon, spice, hazelnut, almond, banana, carrot & cheesecake

Frosting: choose traditional or chocolate butter cream or wrapped fondant

Fillings: chocolate, white chocolate, raspberry, strawberry,
cherry, apricot, mocha hazelnut and almond.
Fresh fruit also available at an additional charge.

Custom designs and sample cakes available.

or....

A Sumptuous Cupcake Wedding Cake including:
Freshly baked yellow and chocolate cupcakes
individually decorated with buttercream flowers of the season,
and artfully arranged in a cascading spiral

 Cake $5.00-$10.00 per guest

 OPTIONS:

Freshly sliced seasonal fruits $2.95/guest

Homemade raspberry sauce $1.00/guest

Chocolate dipped strawberries $2.75 each


Sample Wedding Menus-Plated Service cont ….

A Selection of Hand Passed Appetizers
Peppercorn Seared Tenderloin of Beef on Crostini with Garlic Aioli

Chilled Vanilla Grilled Shrimp Canapés topped with Mango Salsa

Artichoke Fritters with Béarnaise Sauce

Mushroom Caps stuffed with Chicken Florentine

Plated First Course
Mixed Greens including Bibb, Frisee & Red Oak Lettuce
with sugar snap peas, jicama,
& tear drop tomatoes in a carrot ginger vinaigrette

 Artisan Bread Basket with Asiago Lavosh, Thyme Fig Rolls, Tomato Focaccia
& crusty french bread with flavored butter

 

Entrée
Sake Seared Salmon with Black & White Sesame Rice Cakes
encircled with an array of Asian Vegetables

Coffee Service
Fresh Roast Columbian Coffee & a Selection of Fine Teas
sugar, sweetener, cream, cinnamon whipped cream & chocolate shavings

 $42.50 per guest (minimum of 125 guests)

 

WEDDING CAKE
Choose your favorite:

Cake Flavors: white, chocolate, lemon, spice, hazelnut, almond, banana, carrot & cheesecake

Frosting: choose traditional or chocolate butter cream or wrapped fondant

Fillings: chocolate, white chocolate, raspberry, strawberry,
cherry, apricot, mocha hazelnut and almond.

Fresh Fruit also available at an additional charge.

Custom designs and sample cakes available.

or....

A Sumptuous Cupcake Wedding Cake
including freshly baked yellow and chocolate cupcakes
individually decorated with buttercream flowers of the season,
and artfully arranged in a cascading spiral

 Cake $5.00-$10.00 per guest

 

OPTIONS:

Freshly sliced seasonal fruits $2.95/guest

Homemade raspberry sauce $1.00/guest

Chocolate dipped strawberries $2.75 each


Sample Wedding Menus-Plated Service cont ….

 

A Selection of Hand Passed Appetizers
Wasabi Wonton Spoons sprinkled with Black & White Sesame Seeds
topped with
Asian tuna tartare & wasabi crème fraiche
aged parmesan mousse with diced prosciutto on garlic brioche toasts drizzled with
balsamic Reduction

Exotic Mushroom Bouchees with Melted Gruyere & Fresh Chives

Wild River Salmon & Risotto Cake with Sundried Tomato Aioli

 

Plated First Course
Mixed Baby Greens in a Pesto Lavosh Ring
with cucumber, Kalamata olive & tomato relish
in a dijon vinaigrette

 Artisan Bread Basket with Asiago Lavosh, Thyme Fig Rolls,
tomato focaccia
& crusty French bread with flavored butter

 

Entrée
Seared Tenderloin of Beef with a Roasted Shallot Merlot Sauce
served with horseradish whipped potatoes, & fresh
asparagus roasted with garlic, olive oil & sea salt

 

Coffee Service
Fresh Roast Columbian Coffee & a Selection of Fine Teas
sugar, sweetener, cream, cinnamon whipped cream & chocolate shavings

 $53.00 per guest (minimum of 125 guests)

 

WEDDING CAKE
Choose your favorite:

Cake Flavors: white, chocolate, lemon, spice, hazelnut, almond, banana, carrot & cheesecake

Frosting: choose traditional or chocolate butter cream or wrapped fondant

Fillings: chocolate, white chocolate, raspberry, strawberry,
cherry, apricot, mocha hazelnut and almond. 

Fresh Fruit also available at an additional charge.

Custom designs and sample cakes available.

or....

A Sumptuous Cupcake Wedding Cake
including freshly baked yellow and chocolate cupcakes
individually decorated with buttercream flowers of the season,
and artfully arranged in a cascading spiral

 Cake $5.00-$10.00 per guest

 

OPTIONS:

Freshly sliced seasonal fruits $2.95/guest

Homemade raspberry sauce $1.00/guest

Chocolate dipped strawberries $2.75 each